![President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura (C), displays a 278kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2018. A record $3.1 million was President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura (C), displays a 278kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2018. A record $3.1 million was](https://c8.alamy.com/comp/RB4655/president-of-sushi-restaurant-chain-sushi-zanmai-kiyoshi-kimura-c-displays-a-278kg-bluefin-tuna-at-his-main-restaurant-near-tokyos-tsukiji-fish-market-on-january-5-2018-a-record-31-million-was-paid-for-a-giant-tuna-on-january-5-at-tokyos-new-fish-market-called-toyosu-which-replaced-the-world-famous-tsukiji-late-last-year-held-its-first-pre-dawn-new-years-auction-january-05-2019-credit-nicolas-daticheafloalamy-live-news-RB4655.jpg)
President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura (C), displays a 278kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2018. A record $3.1 million was
![President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura (C), displays a 278kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2018. A record $3.1 million was President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura (C), displays a 278kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2018. A record $3.1 million was](https://c8.alamy.com/comp/RB4656/president-of-sushi-restaurant-chain-sushi-zanmai-kiyoshi-kimura-c-displays-a-278kg-bluefin-tuna-at-his-main-restaurant-near-tokyos-tsukiji-fish-market-on-january-5-2018-a-record-31-million-was-paid-for-a-giant-tuna-on-january-5-at-tokyos-new-fish-market-called-toyosu-which-replaced-the-world-famous-tsukiji-late-last-year-held-its-first-pre-dawn-new-years-auction-january-05-2019-credit-nicolas-daticheafloalamy-live-news-RB4656.jpg)
President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura (C), displays a 278kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2018. A record $3.1 million was
Red Lobster quietly removed pollock from its menu. The replacement fish may surprise you. | IntraFish.com
![I dreamed there was a new restaurant chain called Birriacuda where barracuda fish chefs served birria tacos. : r/thomastheplankengine I dreamed there was a new restaurant chain called Birriacuda where barracuda fish chefs served birria tacos. : r/thomastheplankengine](https://preview.redd.it/i-dreamed-there-was-a-new-restaurant-chain-called-v0-chlyo98ovkec1.jpeg?auto=webp&s=b51944c74fad6575d4cbd038cf3ee37f3eea2d9c)